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Recipe Category: Slow-Cooker
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Slow Cooker Sambar Indian Recipe
Ingredients
- Serves: 2
- 1/4 cup pink lentils
- 1 cup water
- 1/2 tsp tamarind paste
- 1 tsp sambar powder
- 4 curry leaves
- 1/4 cup tomatoes, chopped
- 1/4 cup eggplants, cut into pieces
- 1/4 cup pumpkin, cut into pieces
- 1 medium onion, sliced
- 1 drumstick, peeled and cut into pieces
- salt
Method
- Add all ingredients into the slow cooker and stir well.
- Cover and cook on low for 6 hours.
- Stir well and serve hot with rice.
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