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Keto Figs Gorgonzola
Keto Figs Gorgonzola
Ingredients
- 4 fresh, medium figs
- 1/4 cup (30 g) crumbled Gorgonzola
- 1/2 cup (60 g) chopped walnuts
Method
- Slice the figs in half, spread each half with a tablespoon of Gorgonzola, and sprinkle with 1/2 tablespoon chopped walnuts
Makes 4 servings of 2 halves
- Each with 12 grams of carbohydrates and 2 grams of fiber, for a total of 10 grams of usable carbs and 9 grams of protein
Full List of Dessert Recipes
Full List of Gorgonzola Recipes
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