Recipe For Lamb Stew

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Easy Lamb Stew Indian

Easy Lamb Stew Indian

Ingredients

  • Serves: 4
  • 2 lbs lamb, boneless
  • 2 medium onions, chopped
  • 3 garlic cloves, chopped
  • 1 tsp fresh ginger, grated
  • 1 tsp dried mint
  • 2 tbsp vegetable oil
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 1 tsp ground turmeric
  • 28 oz can tomatoes, crushed
  • 1.5 tbsp maple syrup
  • 1 tsp garam masala
  • 1 tsp red chili flakes
  • 2 tsp salt

Method

  1. Heat oil in the pan over medium heat.
  2. Add ginger, garlic, and onion to the pan and saute for 5 minutes.
  3. Add lamb and cook until browned.
  4. Transfer pan mixture into the slow cooker.
  5. Add remaining ingredients and stir well.
  6. Cover and cook on high for 4 hours.
  7. Serve warm and enjoy.

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