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From our Popular Recipe results for Recipe For Beer Bread
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Beer Bread Recipe
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Easy Beer Bread Recipe
Easy Beer Bread
Easy Beer Bread
Ingredients
- Serving Size : 1
- 3 cups self-rising flour
- 3 tablespoons granulated sugar
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 teaspoon thyme
- 12 ounces beer – at room temperature
- 1/2 cup parmesan cheese
- 1 tablespoon shortening
- 3 tablespoon cornmeal
- 2 tablespoon butter or margarine – soft
Method
- In large mixing bowl, combine the flour, sugar, cheese and dried herbs.
- Mix well.
- Stir in the room temperature beer.
- It will produce a stiff batter.
- Preheat oven to 325F .
- Grease a large loaf pan with the shortening, sprinkle bottom and sides with cornmeal.
- Turn batter into pan.
- Bake at 325 for about one hour.
- Brush baked loaf with softened butter and sprinkle with additional cornmeal if desired.
- Turn out and cool on rack.
Full List of Beer-Bread Recipes
Full List of Bread Recipes
Full List of Beer Recipes
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