Potato Red Lentil Curry Indian Recipe

Potato Red Lentil Curry Indian Recipe

Ingredients

• Serves: 8
• 1 cup red lentils, rinsed
• 2 potatoes, cut into cubed
• 1 cup brown lentil, rinsed
• 1 large onion, diced
• 1/2 tsp turmeric
• 1/2 tsp cumin seeds, toasted
• 1 tsp sugar
• 14 oz can tomato, diced
• 14 oz can coconut milk
• 1 tbsp garlic, minced
• 1 tsp ginger, minced
• 2 tbsp butter
• 2 tbsp curry powder
• 1/2 tsp red pepper flakes

Method

1. Add all ingredients except coconut milk into the slow cooker and stir well.
2. Add water into the slow cooker to cover lentil mixture.
3. Cover and cook on high for 4 hours.
4. Add coconut milk and stir well.
5. Serve warm and enjoy.

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