Oriental Bar-B-Q Pork Tenderloin Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Dinner

Recently Viewed

Moussaka
Dinner Ideas
Oxtail
Crockpot Chicken
Carne Asada
Hummus

Oriental Bar-B-Q Pork Tenderloin Recipe

Ingredients

  • Serving Size : 8
  • 8 pound pork tenderloin (boneless)
  • 1 tablespoon ground ginger (fresh)
  • 1 1/3 cup soy sauce
  • 1 tablespoon msg (if desired)
  • 2/3 cup oriental toasted sesame oil
  • 19 ounce bottled bar-b-q sauce
  • 4 minced garlic cloves (large)

Method

  1. Trim pork tenderloin of all fat the sesame oil will prevent burning on the grill.
  2. Combine 1/3 c soy sauce, 1/3 c sesame oil, 3 minced garlic cloves, ginger, and MSG (if used) in a deep bowl and mix well (make sure the ginger is not clumping.
  3. Place pork into marinade and place in refrigerator for 6 to 8 hours (over- night if you prefer).
  4. Remove pork from marinade and place on covered grill.
  5. Add wet wood to grill firepan to insure adequate supply of smoke.
  6. Prepare sauce: Combine bar-b-q sauce, 1/3 c sesame oil, 1/3 c soy sauce and 1 minced garlic clove in a bowl and mix well.
  7. Serve over sliced pork tenderloins.

Full List of Dinner Recipes
Full List of Pork Recipes

Recently Viewed

Carne Asada:
Sprinkle one side of the meat with 1 teaspoon of the tenderizer and pierce it all over with a fork Turn it over and treat the other side the same way with the second Continue Reading →

Chocolate Covered Strawberries:
Brown the chicken breasts in oil in a pan and then transfer it to the crock pot Saute onion in the pan and then add garlic, salt, paprika and garam masala and saute Put Continue Reading →

Stuffed Bell Peppers:
In a medium saucepan, bring 2 cups of the water to a boil over high heat Stir in the quinoa, salt the water, reduce the heat to low, cover and simmer for 25 minutes Continue Reading →

Bulgogi:
Preheat the broiler Put the onion, garlic, soy sauce, Splenda, pepper, hot pepper sauce, and sesame oil in a food processor with the S-blade in place and run it until Continue Reading →

Quesadillas:
Spray a large non-stick frying pan with olive oil spray and place over high heat Add the mince and garlic and cook, stirring with a wooden spoon to break up any lumps, Continue Reading →

Crepes:
Whisk the eggs, cream cheese, and salt in a mixing bowl. Heat the oil in a pancake frying pan over medium-high heat. Fry each pancake for 4 to 5 minutes. Serve topped Continue Reading →

Comments are closed.