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Recipe Category: Bread
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Ingredients
Serving Size : 1
- 1 Egg
- 1/2 cup sugar
- 1 Cup milk
- 1 tablespoon butter
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup candied orange peel
CANDIED ORANGE PEEL
- 1 cup orange peel cut fine
Method
- Cook down for 15 minutes, draining twice before water is cooked out.
- Let cool and add 1/2 cup sugar and 1/2 cup water.
- Cook till candied.
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