Recipe Category: Dessert
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Ingredients
- Serving Size : 1
- 1 cup sugar
- 1/4 cup flour – heaping
- 2 cups milk
- 3 Egg yolks
- lump of butter.
- 1 teaspoon vanilla
- 3 Egg whites
- 1/4 teaspoon cream of tartar
- 6 tablespoons sugar
- 1/2 teaspoon vanilla.
Method
- Mix together 1 cup sugar, flour and milk in microwave bowl and heat 3 minutes.
- Add 3 egg yolks, beat well.
- Heat 3 to 5 minutes until very thick.
- Stir during this cooking time.
- Remove from microwave, add lump of butter, 1 tsp vanilla.
- Beat egg whites and cream of tartar until foamy.
- Beat in sugar 1 tbsp at a time.
- Beat until it stands in peaks.
- Add 1/2 tsp vanilla.
- Cook in regular oven at 400 degrees for 10 minutes.
- If you make chocolate add 4 tbsp cocoa to first mixture.
- For coconut I add about 1 Cup coconut to cooked filling and sprinkle some on egg whites.
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