Mexican Cheese Cookies Recipe

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Recipe Category: Mexican

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Mexican Cheese Cookies Recipe

Ingredients

  • Serving Size : 24
  • 1/2 cup sugar
  • 1/3 cup margarine
  • 1 cup monterey jack cheese – shredded
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 large egg – beaten

Method

  1. Heat oven to 375 degrees.
  2. 1-Mix sugar and softened margarine; stir in cheese.
  3. Stir in remaining ingredients except egg.
  4. 2-Roll dough by teaspoonsful into sticks, about 3 1/2 by 1/2 inch.
  5. Place on lightly greased cookie sheet.
  6. Press sticks lightly to flatten.
  7. Brush with beaten egg.
  8. 3-Bake until light brown around edges only, 8-10 minutes.
  9. Immediately remove from sheet and cool on wire racks.
  10. These unique cookies are crisp
  11. Yield: about 2 dozen.

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