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Recipe Category: Dessert
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Mango Ice Cream Recipe
Ingredients
Servings : 2-4 dishes.
- 1 1/2 cups coconut milk
- 1/2 cup sugar
- 1 teaspoon lime juice
- 1 large mango, peeled and diced
- 1/2 teaspoon vanilla extract
Method
- Put all the ingredients into a blender and pulse until well blended
- Pour the mixture into an ice cream maker and freeze according to manufacturer’s instructions
- Scoop into an airtight container in order to store in the freezer
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