Low Fat Salsa Verde Recipe

Recipe Category: Low-Fat

pagect=recipes,popular-recipes,low-fat,:recipes,popular-recipes,most-popular,popular+low-fat

Low Fat Salsa Verde Recipe

Ingredients

  • 1/4 cup chopped onion (about 1 small)
  • 2 tablespoons lightly packed cilantro
  • 2 tablespoons lightly packed
  • watercress
  • 1 teaspoon vegetable oil
  • 1/4 teaspoon salt
  • 8 ounces tomatillos, cut in half*
  • 1 to
  • 2 small green chilies, seeded
  • *After husking, rinse well to
  • remove the sticky residue.
  • Method

  • Place all ingredients in blender or food processor.
  • Cover and blend or process until smooth.
  • Cover and refrigerate any remaining salsa.
  • ABOUT 1 CUP SALSA.
  • Full List of Low-Fat Recipes
    Full List of Salsa Recipes

    Comments are closed.