Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
Recipe Category: Dessert
Recently Viewed
Cupcake Recipes
Cupcake
Apple Crisp Recipe
Dessert
Cinnamon Roll Recipe
Cream Cheese

Honey Coconut Keto Mug Cake Recipe
Ingredients
- keto recipe for: Honey Coconut Microwave Keto Mug Cake (MMC)
If you are on a VERY strict Keto diet, you may want to share with a friend, especially if you decorate it:
- 1 egg
- 1 tablespoon jellybeans, about 16, cut in half
- 2 tablespoons oil
- 1/8 teaspoon vanilla extract
- 1/8 teaspoon baking powder
- 1/4 teaspoon cinnamon
- 2 tablespoons granulated sweetener
- 4 tablespoons instant coconut cream pudding powder unprepared
- 4 tablespoons almond flour (1/4 cup)
- 2 tablespoons Sukrin Fiber Syrup Gold (optional)
Method
- Grease the mug lightly with butter, margarine, oil or cooking spray
- Use a small bowl to mix ingredients
- Beat the egg with a fork then mix in the rest of the liquid ingredients
- Add the dry ingredients and mix well
- Pour the batter into the mug, no more than halfway
- Smooth the top with a spoon if you intend to frost your honey coconut mug cake
- Place a damp cloth on the work surface and bang the mug gently but firmly five or six times to remove air bubbles
- Put the mug on a small plate in the microwave and your keto mug cake is ready to bake
- Cook your keto mug cake for 3 to 4 mins according to your microwave and personal taste
- Is it done? Insert a small sharp knife into middle of the mug cake
- If the knife comes out clean, the mug-cake is done
- Wait 2 mins, then use a blunt knife to loosen the mug cake and turn it onto plate
- Position the mug cake so that the slightly rounded top is on top
- Your Honey Coconut Keto Mug Cake should look a bit like a large muffin
- Variation: Frost the Keto Mug Cake with coconut frosting, or carefully cut the mug cake in two, and frost each half individually
- Decorate, if you wish, with dried cranberries or shredded coconut

Full List of Dessert Recipes
Full List of Cake Recipes
Recently Viewed

Prepare cupcake tins with paper liners Preheat oven to 350º F (175º C) Cream the butter and sugar until very light and fluffy Add about one third of the beaten eggs, Continue Reading →

Sift flour once, measure, add baking powder, salt, nutmeg, and cinnamon, and sift together three times. Combine sugar and egg; add butter. Add flour, alternately with Continue Reading →

Caramel: In a heavy saucepan, melt down the sugar along with water and bring to boil Watch this carefully Once it boils the bubbles will slow down to form a syrup As Continue Reading →

Cream butter, add sugar. Beat eggs, flour, salt, vanilla and syrup until well blended. Add pecans. Pour into pie shells and bake at 345 degrees until Continue Reading →

Preheat your waffle iron You want it hot so that when the batter hits the pan, it starts cooking Mix the chaffle batter Stir together all your chaffle ingredients Cook Continue Reading →

Preheat oven to 350:. Blend brownie mix, eggs, water; stir in nuts. Grease and flour to round cake pans. Divide mixture between the 2 pans. Bake 20 min Cool 5 minutes in Continue Reading →