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Recipe Category: Dip
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Ingredients
- Serving Size : 1
- 8 ounces cream cheese
- 1 teaspoon basil
- 1 teaspoon caraway seed
- 1 teaspoon chives
- 1 teaspoon dill weed
- 1 clove garlic – crushed
Method
- Mix and mold.
- Sprinkle lemon pepper over top and serve on crackers.
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