From our Popular Recipe results for Grilled Cheese Burrito
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Grilled Cheese Burrito Taco Bell
Ingredients
Serves 2- 4
Beef
- 1lb ground beef
- 1 teaspoon granulated garlic
- ½ teaspoon chili powder
- ½ teaspoon salt
- ¼ teaspoon pepper
Chipotle Sour Cream
- 1 cup sour cream
- 1 tablespoons chipotle hot sauce
- ¼ teaspoon cayenne pepper
Other Ingredients
- 1 cup cooked spanish rice
- 3 cups shredded cheddar jack cheese, separated
- 1 cup red tortilla strips
- 2-3 tablespoons vegetable oil
- 4 extra large burrito tortillas
Method
- Heat a large nonstick skillet over medium heat
- Add the ground beef and break the meat up
- Add the granulated garlic, chili powder, salt and pepper to the beef
- Let the beef cook in the spices until it is fully cooked, 5-7 minutes
- Remove the beef from the heat and set aside
Chipotle Sour Cream
- Add the sour cream, chipotle hot sauce, and cayenne pepper to a bowl
- Mix until well combined
The Burrito
- Add ¼ of the beef to a large bowl
- Add ¼ cup chipotle sour cream
- ½ cup cheese, ¼ cup tortilla strips and combine
- Add the mixture to a tortilla, fold in 2 sides and roll it into a burrito
- Repeat until all 4 burritos are assembled
Cooking
- Heat a large nonstick skillet over medium/high heat
- Add 1-2 teaspoons of oil to the skillet
- Let the burritos cook 4-5 minutes until brown on all sides.
- Place the burrito on on a broiler (grill) and top with the cheese
- Let the burrito cook with the cheese for 3-4 minutes or until the cheese melts and begins to brown
- Let the burritos rest for 1 minutes before serving