Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
Recipe Category: Baking
Recently Viewed
Pound Cake
Puff Pastry
Cream Cheese Frosting
Chicken Pot Pie Recipe
Banana Muffins
Gingerbread House
Greek Sesame Cookies Recipe
Ingredients
- recipe for: Koulourakia Me Sousame Sesame Cookies
- Serving Size : 10
- 10 cups flour
- 2 teaspoons baking powder
- 3/4 cup butter
- 1 1/3 cups warm milk
- 4 eggs
- 2/3 cup sugar
- 1 teaspoon vanilla
- 12 ounces sesame seeds
Method
- Sift 10 cups of flour into a bowl with the baking powder; make a well it in.
- Brown butter until it smokes, and add it to the flour.
- Cool slightly.
- Rub the four and butter between the palms of your hands until well blended.
- Again make a well in the flour mixture and add the warm milk; mix in.
- Beat the eggs and sugar in another bowl until thick; add to the flour mixture.
- Add the vanilla.
- Knead well to make a soft dough.
- Roll (or pat) out, shape cookies as desired, and roll in sesame seeds.
- Bake on buttered baking sheet in a preheated 350 F oven for 20 min
Full List of Baking Recipes
Full List of Cookie Recipes
Recently Viewed
Pound Cake:Preheat the oven to 160°C and grease a 9-x-5-inch loaf pan Beat the butter, sugar and lemon zest using electric beaters or a mixer fitted with the paddle attachment on Continue Reading →
Chicken Pot Pie Recipe:Heat butter in Dutch oven over medium-high heat until hot. Add onion, garlic, thyme, sage and pepper. Cook and stir 3 to 5 minutes until onion is tender. Add flour, cook Continue Reading →
Peanut Butter Cookie Recipe:Preheat the oven to 375°F (190°C, or gas mark 5) Use an electric mixer to beat the butter until creamy Add the Splenda, stevia/FOS blend, and molasses and beat again Continue Reading →
Baking:Pre-heat your oven to 190°C, 170°C Fan, Gas 5 Melt the Stork, add half the chocolate and stir until nice and smooth Whisk the eggs and sugar in a large bowl until Continue Reading →
Puff Pastry:Place 1 1/3 cups of the flour and the salt into the bowl of a food processor Add 1/4 cup of the butter pieces and pulse until just combined In a medium mixing bowl, toss Continue Reading →
Red Velvet Cake:Preheat oven to 350°F (177°C) Grease two 9-inch cake pans, line with parchment paper, then grease the parchment paper Parchment paper helps the cakes seamlessly Continue Reading →