Recipe Category: Italian
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Ingredients
- 1/2 stick butter
- 1 pound pasta, any shape,
- 1/2 cup slivered almonds
- 1/4 cup parmesan cheese
- 2 cloves garlic
Method
- Melt 1 tbsp of butter in small skillet
- Add almonds and toast them
- Add minced garlic and saute together
- Cook pasta according to package directions
- After draining pasta, pour pasta over remaining butter
- Stir until butter is melted
- Add almonds and cheese
- Toss and serve with salad
Full List of Italian Recipes
Full List of Pasta Recipes