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Recipe Category: Dessert
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Easy Peach Pie Recipe
Ingredients
- Serving Size : 8
- 6 ounces cream cheese
- 3/4 cup sifted confectioner’s sugar
- 1/4 teaspoon almond extract
- 3/4 cup whipping cream – whipped
- 1 cup sliced peaches (16 oz) drain
- 1 graham cracker crust 9″
Method
- Combine first 3 ingredients.
- Beat until smooth.
- Fold in whipped cream and gently stir in peaches.
- Pour filling into graham cracker crust.
- Chill well.
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