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Recipe Category: Healthy
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Healthy Meals

Creamy Broccoli And Mushroom Soup Slow Cooker Recipe
Ingredients
- 225g mushrooms, sliced
- 1 pound (900 g) broccoli
- 560g low-salt cream of mushroom soup
- ½ teaspoon thyme
- 475 ml fat-free evaporated milk
- ¼ teaspoon black pepper
Method
- Combine all ingredients in slow cooker
- Cook on low 6 to 8 hours or on high 3½ to 4 hours
- Yield: 10 servings
- Per serving: 192 g water; 106 calories (12% from fat, 28% from protein, 61% from carb)

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