Crawfish-Tasso Saute Recipe

Crawfish-Tasso Saute Recipe

Ingredients

• Serving Size : 1
• 2 tablespoon oil
• 2 tablespoon onion – minced
• 1 tablespoon bell pepper – minced
• 1 tablespoon celery – minced
• 1 lg mushroom – sliced
• 1/2 teaspoon salt
• 1/4 teaspoon tabasco
• 2 ounce tasso – chopped or other
• smoked sausage
• 1 teaspoon garlic – chopped
• 3 ounce crawfish tails
• 2 tablespoon shrimp stock
• 1 tablespoon white wine
• 1 tablespoon green onion – parsley
• 1 tablespoon parsley – chopped
• 1 tablespoon butter

Method

1. Heat oil over high heat in saute pan.
2. Saute next 7 ingredients until clear, browning slightly.
3. Add next 4 ingredients, cook until liquid is almost reduced and crawfish are hot.
4. Add green onions, parsley and butter.
5. Heat until butter melts.
6. Serve over seasoned rice or buttered pasta.
7. Yield 1 serving.

Full List of Seafood Recipes
Full List of Crawfish Recipes