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Recipe Category: Souffle
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Honey Bun
Chipotle Souffle Recipe
Ingredients
- 4 eggs
- 10 oz. Simply Potatoes Diced Potatoes with Onion
- 8 oz. cheddar cheese, shredded
- 1/4 C. honey
- 2 chipotle peppers, pulverized
Method
- In a small microwave-safe container, add the honey and pulverized chipotle peppers and microwave until honey is melted
- Keep aside for a few hours
- Through a trainer, strain the larger pieces of chipotle pepper
- Set your oven to 350 degrees F and grease 4 ramekins
- In a bowl, add the potatoes and eggs and with an immersion blender, blend until well combined
- Add the cheddar and stir to combine
- Divide the mixture into the prepared ramekins evenly
- Cook in the oven for about 20 minutes
Servings : 4
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