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Recipe Category: Casserole
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Chili Cheese Casserole Recipe
Ingredients
- 1 tablespoon butter or margarine
- 1 cup chopped onions
- 2 (4.5 ounce) cans chopped green chiles, drained
- 1 1/2 cups shredded Cheddar cheese
- 1 1/2 cups shredded jack cheese
- 3 eggs
- 3/4 cup sour cream
- 1/4 to 1/2 teaspoon crushed red pepper flakes
- 1 cup chopped seeded tomato or salsa
Method
- Preheat oven to 350 degrees F
- Grease an 8- to 9-inch square pan
- Melt butter or margarine in skillet
- Add onions, stirring until crisp tender
- Stir in chiles
- Spoon chile mixture into pan, then sprinkle with cheeses
- In a small bowl, beat eggs slightly
- Beat in sour cream and pepper flakes
- Spoon egg mixture over cheeses and sprinkle with tomato or salsa
- Bake for 35 to 45 minutes or until tests done
Full List of Casserole Recipes
Full List of Chili Recipes
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