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Recipe Category: Cheesecake
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Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 1 cup plus 2 tablespoons white sugar, divided
- 3 (8 ounce) packages cream cheese, softened
- 3 eggs
- 1 (8 ounce) container sour cream
- 1/4 cup brewed espresso
- 2 teaspoons vanilla extract
Method
- Preheat oven to 350F
- In a large bowl, combine graham cracker crumbs, butter and 2 tablespoons sugar until well combined
- Press into the bottom, and 1 inch up the sides of a greased, 9 inch springform pan
- Bake crust for 8 minutes
- Remove from oven to cool
- Reduce temperature to 325F
- In a large mixing bowl, beat cream cheese until smooth
- Add in remaining sugar and 1 egg at a time until combined
- Stir in sour cream, espresso and vanilla
- Pour batter into crust
- Bake for 65 minutes, then let cake cool in unheated oven with door ajar for 20 minutes
- Cover and chill overnight
- Serve topped with whipped cream
- Garnish suggestion – caramel ice cream or caramel drizzle
Full List of Cheesecake Recipes
Full List of Caramel Recipes
Cheesecake Recipe:Recipe will make 2 cheesecakes Sprinkle ½ cup chopped pecans over the bottom of 2 greased 9 inch springform pans Set aside Preheat oven to 325F In a large mixing bowl, Continue Reading →