Camper Stew Recipe

Camper Stew Recipe

Ingredients

• 2 15-oz. cans of each of the following:
• mixed vegetables.
• whole kernel corn.
• peas
• carrots
• diced tomatoes.
• 2 7.5-oz. cans of each of the following:
• sliced black olives.
• mushrooms.
• diced green chilies (optional).
• 1 can (large) tomato juice (or V-8 or Clamato)
• 2 24-oz. bags protein crumbles (Meat-eaters – use 2 lbs. ground meat).
• 10-oz. bag seasoning vegetables
• spices to taste (e. g., black pepper, garlic, onion, parsley).

Method

1. Open all cans and drain
2. Saute protein crumbles or meat
3. Drain excess fat or liquid
4. Set aside
5. Pour cans in LARGE stockpot, add protein crumbles or meat, and spices
6. Mix thoroughly
7. Cook over medium heat (on a stove), or over the campfire
8. Serve with bread and salad
9. Feeds six comfortably

Full List of Dinner Recipes
Full List of Stew Recipes

Recently Viewed

Bulgogi:
Preheat the broiler Put the onion, garlic, soy sauce, Splenda, pepper, hot pepper sauce, and sesame oil in a food processor with the S-blade in place and run it until Continue Reading →

Quesadilla:
Spray a large non-stick frying pan with olive oil spray and place over high heat Add the mince and garlic and cook, stirring with a wooden spoon to break up any lumps, Continue Reading →

Beef Stroganoff Recipe:
Melt the lard in a stockpot over medium heat. Then, cook the meat until nicely browned on all sides. Then, add onion and garlic and cook until they are fragrant. Now, Continue Reading →

Fried Rice:
Stir fry rice in hot oil for one minute. Add sugar, salt and soy sauce. Stir 1/2 minute, add eggs, green onions and bacon. Stir to mix about 1/2 Continue Reading →

Prime Rib:
Add the beef drippings (or butter) to a large saucepan over medium heat and all to melt, if needed Sprinkle the flour over the fat and whisk for 30-45 seconds Add 1 cup Continue Reading →

List All