Cabbage Coconut Curry Indian Recipe

Cabbage Coconut Curry Indian Recipe

Ingredients

• 1 cabbage, chopped
• 100 gms coconut, grated
• 1 green chili, chopped
• 2 spring onions, chopped
• 1/4 tsp mustard seeds
• red chilies
• 1-2 sprigs of curry leaves
• 1 tbsp oil

Method

1. Heat oil in a pan, add mustard seeds, red chili, curry leaves and fry for 2 minutes.
2. Grind the coconut, green chili and spring onions to a paste and add to the above.
3. Fry for 2 more minutes.
4. Add the cabbage and cook for 10 minutes or until the cabbage is cooked.
5. Garnished with chopped coriander and serve with plain rice or chapathi
6. Serves: 4-6 Preparation time: 20 minutes

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