Broccoli with Almonds Recipe

  • Comments Off on Broccoli with Almonds Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Vegan

Recently Viewed

Sponge Cake
Falafel Recipe
Tahini
Smoothie
Stir Fry Recipe
Scones

Broccoli With Almonds Recipe

Ingredients

Makes 4 servings

  • 1 pound broccoli, cut into small florets
  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1 cup thinly sliced white mushrooms
  • 1/4 cup dry white wine
  • 2 tablespoons minced fresh parsley Salt and freshly ground black pepper
  • 1/2 cup slivered toasted almonds

Method

  1. Steam the broccoli until just tender, about 5 minutes
  2. Run under cold water and set aside
  3. In a large skillet, heat 1 tablespoon of the oil over medium heat
  4. Add the garlic and mushrooms and cook until soft, about 5 minutes
  5. Add the wine and cook 1 minute longer
  6. Add the steamed broccoli and parsley and season with salt and pepper to taste
  7. Cook until the liquid is evaporated and the broccoli is hot, about 3 minutes
  8. Transfer to a serving bowl, drizzle with the remaining 1 tablespoon oil and the almonds and toss to coat
  9. Serve immediately

Full List of Vegan Recipes
Full List of Almond Recipes

Recently Viewed

Butter Beans:
In a large soup pot, heat the oil over medium heat Add the onion and garlic, cover and cook until softened, about 5 minutes Add the butter beans and the broth Cover and Continue Reading →

Sponge Cake:
In a bowl, mix all the flours with the salt, baking powder, baking soda and xanthan gum In another bowl, combine the water with the coconut milk, coconut oil, Continue Reading →

Halloumi:
Heat a nonstick frying pan over high heat Slice the halloumi cheese Dry the halloumi cheese slices by blotting them with a paper towel Place the slices on a plate and Continue Reading →

Fried Green Tomatoes:
Preheat the oven to 250° F Place the panko in a shallow bowl Dip the tomato slices in the panko, turning to coat on all sides In a large skillet, heat the oil over Continue Reading →

Tahini:
In a small bowl, combine the tahini, lemon juice, soy sauce and water, stirring to blend well Set aside In a shallow bowl, combine the white and black sesame seeds and Continue Reading →

Pecan Pie Recipe:
Make the crust: In a large bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the Continue Reading →

Comments are closed.