Broccoli White Beans with Potatoes Walnuts Recipe

Broccoli White Beans With Potatoes Walnuts Recipe

Ingredients

Makes 4 servings

• 1 1/2 pounds fingerling potatoes
• 4 cups broccoli florets
• 3 tablespoons olive oil
• 3 garlic cloves, minced ¾ cup chopped walnut pieces
• 1/4 teaspoon crushed red pepper
• 1 1/2 cups or 1 can white beans, drained and rinsed
• 1 teaspoon dried savory
• salt and freshly ground black pepper
• 1 tablespoon fresh lemon juice

Method

1. Steam the potatoes until tender, about 20 minutes
2. Set aside
3. Steam the broccoli until crisp-tender, about 7 minutes
4. Set aside
5. In a large skillet, heat 2 tablespoons of the oil over medium heat
6. Add the garlic, walnuts and crushed red pepper
7. Cook until the garlic is softened, about 1 minute
8. Stir in the steamed potatoes and broccoli
9. Add the beans and savory and season with salt and black pepper to taste
10. Cook until heated through, about 5 minutes
11. Sprinkle with lemon juice and drizzle with the remaining 1 tablespoon olive oil
12. Serve immediately

Full List of Potato Recipes
Full List of White-Bean Recipes