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Recipe Category: Chicken
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Ingredients
- 3 cups chicken, cooked and cut up
- 1 1/2 cups sour cream
- 1/2 teaspoon salt
- 1 cup Cheddar cheese, grated
- 1 1/2 cups celery, chopped
- 1/3 cup slivered almonds
- 1 1/2 teaspoons prepared mustard
- 1 cup potato chips, crushed
Method
- French dressing, to taste
- Marinate chicken and celery in French dressing for 1 hour
- Combine chicken, celery, 1/2 cup grated cheese and almonds
- Blend sour cream, mustard and salt
- Pour over chicken and toss to blend
- Put into baking dish
- Combine potato chips, remaining grated cheese and put on top of chicken mixture
- Bake for 30 minutes at 300 degrees F or until heated through
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