Recipe Category: Sandwich
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Ingredients
Makes 1
- 2 slices white or brown bread
- butter, at room temperature
- 5½oz (150g) can baked beans
- grated cheese, such as cheddar, swiss, provolone, or monterey jack (optional) a dash of worcestershire sauce (optional)
- ketchup, brown sauce, or steak sauce, to serve
Method
- Heat the sandwich toaster
- Spread one side of both slices of bread with butter, and when the sandwich toaster is hot, place the first slice, butter-side down, onto the hot plate
- Empty the baked beans onto the bread and top with some grated cheese and Worcestershire sauce, if using
- Top with the remaining slice of bread, butter-side up, and close the sandwich toaster
- Toast until golden and crisp
- Serve with your preferred sauce
Full List of Sandwich Recipes
Full List of Baked-Bean Recipes