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Recipe Category: Dip
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Avocado Dip Recipe
Ingredients
- Serving Size : 1
- 2 Small Avocados – peeled, cut up
- 1 Tomato – peeled. cut up
- 1/2 Cup Mayonnaise
- 1/2 Small Onion
- 2 Tablespoons Lemon Juice
- 1 Teaspoon Worcestershire Sauce
- 1 Teaspoon Salt
Method
- Place all ingredients in blender; cover.
- Blend on high until smooth.
- Cover; chill.
- Makes 2 cups.
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