Recipe Category: Bread
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Ingredients
Serving Size : 8
- 1 cup sugar
- 2 medium bananas – mashed
- 1/2 cup butter – softened
- 1/4 cup milk
- 1 teaspoon vanilla
- 2 eggs
- 2 cups flour
- 1/2 cup nuts – chopped
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Method
- Heat oven to 350.
- Grease (not oil) bottom only of 9×5 or 8×4″ loaf pan.
- In lg bowl, blend first 6 ingredients; beat 1 min at medium speed
- Stir in remaining ingredients just until dry ingredients are moistened.
- Pour batter into prepared pan.
- Bake at 350 for 50-60 min or until toothpick inserted in center comes out clean.
- Cool 5 min; remove from pan.
- Cool completely.
- Makes 1 loaf
TIPS: if desired, add 1 tb grated orange peel or 1/2 c flaked coconut.
FOR HONEY-BANANA BREAD, substitute 1/2 c honey for all of the sugar and decrease milk to 2 tb.
FOR APPLESAUCE BREAD, decrease sugar to 3/4 c, substitute 1 c applesauce for mashed banana, omit milk and add 1 tsp cinnamon or nutmeg with flour.
- If desired add one cup shredded cheese with nuts
Full List of Bread Recipes
Full List of Banana-Bread Recipes