Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.
From our Popular Recipe results for Arabic Food Recipes With Pictures
Recently Viewed
Moroccan Lemon Chicken Pressure Cooker Recipe
Moroccan-Style Chickpea Soup Slow Cooker Recipe
Moroccan Vegetable Stew Recipe
Moroccan Vegetable Couscous Recipe
Moroccan-Spiced Sweet Potato Biscuits Recipe
Keto Scallops with Moroccan Spices
Keto Scallops With Moroccan Spices
Ingredients
- 1 pound (455 g) sea scallops
- 2 tablespoons (30 ml) olive oil
- 2 tablespoons (28 g) butter
- 2 cloves garlic, crushed
- 1 teaspoon ground cumin
- 1/2 teaspoon ground ginger
- 2 teaspoons paprika
- 1/2 teaspoon hot pepper sauce
- 1/2 lemon
- 1/4 cup (16 g) chopped fresh cilantro
Method
- In a big, heavy skillet, heat the olive oil and butter over medium heat and swirl them together
- Add the garlic, let it cook for just a minute, and then add the cumin, ginger, paprika, and hot pepper sauce
- Now add the scallops and saute, stirring frequently for about 5 to 7 minutes or until they’re opaque
- Squeeze the lemon over the scallops and transfer to 4 serving plates
- Scatter 1 tablespoon (4 g) of cilantro over each plate and serve
Makes 4 servings
- Each with 19 g protein; 5 g carbohydrate; trace dietary fiber; 5 g usable carbs
Full List of Moroccan Recipes
Full List of Seafood Recipes
Full List of Scallop Recipes
Recently Viewed
Moroccan-Style Chickpea Soup Slow Cooker Recipe:In the Instant Pot, combine the Swiss chard, water, onions, celery, carrot, chickpeas and their liquid, tomatoes and their juices, tomato paste, garlic, olive oil, Continue Reading →
Bessara Moroccan Fava Bean Dip Pressure Cooker Recipe:Place the drained soaked beans in a 5- to 7-quart pressure cooker along with the water and oil Close and lock the lid Set the burner heat to high When the cooker reaches Continue Reading →
Moroccan Glazed Ribs Recipe:Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane Continue Reading →
Moroccan-Spiced Sweet Potato Biscuits Recipe:Preheat the oven to 425°F Lightly oil a baking sheet and set aside In a large bowl, combine the flour, baking powder, sugar, salt, allspice, coriander, cumin and Continue Reading →
Moroccan Red Bean Stew Recipe:In a large saucepan, heat the oil over medium heat Add the onion and carrots Cover and cook until softened, about 10 minutes Stir in the garlic and ginger Cook, Continue Reading →