Recipe Category: Chicken
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Ingredients
SERVES 4.
- 4 bone-in, skin-on chicken thighs
- 1 teaspoon baking powder
- 1/2 teaspoon garlic powder
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 2 medium limes
- 1/4 cup chopped fresh cilantro
Method
- Pat chicken thighs dry and sprinkle with baking powder
- In a small bowl, mix garlic powder, chili powder, and cumin and sprinkle evenly over thighs, gently rubbing on and under chicken skin
- Cut one lime in half and squeeze juice over thighs
- Place chicken into the air fryer basket
- Adjust the temperature to 380°F and set the timer for 22 minutes
- Cut other lime into four wedges for serving and garnish cooked chicken with wedges and cilantro
PER SERVING: CALORIES: 435 PROTEIN: 32’3 g FIBER: 0’6 g NET CARBOHYDRATES: 2’0 g FAT: 29’1 g SODIUM: 317 mg CARBOHYDRATES: 2’6 g SUGAR: 0’3 g
Full List of Chicken Recipes
Full List of Chicken-Thighs Recipes