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Recipe Category: Chicken
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Air Fryer Chicken Fajitas Recipe
Ingredients
Serves 4
- 1 teaspoon garlic powder
- ½ teaspoon chili powder
- ¼ teaspoon ground black pepper
- ½ teaspoon sea salt
- ¼ teaspoon ground cumin
- ¼ teaspoon ground coriander
- 1 pound chicken breasts, sliced into strips 1 tablespoon fresh lime juice
- 1 small onion, peeled and sliced
- 1 small red pepper, cored and sliced
- 1 small green pepper, cored and sliced non-stick cooking spray
- 4-6 premade flour tortillas
Garnishes
- ½ cup sour cream
- ½ cup medium salsa
- 1 cup shredded lettuce
- ½ cup shredded cheddar cheese
Method
- In a small bowl, mix together garlic powder, chili powder, pepper, salt, cumin and coriander
- Add the chicken strips and lime juice to the bowl and let marinate for 10 minutes
- Toss the onion and peppers in with the chicken
- Add half the chicken and vegetables to the fryer basket
- Spray with non-stick oil
- Set the temperature to 400 degrees and the time to 8 minutes
- When cooking complete, repeat with the remaining chicken mixture
- Place the tortillas in the fryer basket and set temperature to 190 degrees and the time to 3 minutes
- Serve with sour cream, salsa, lettuce and cheese
Full List of Chicken Recipes
Full List of Fajita Recipes
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