Recipe Category: Air-Fryer
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Air Fryer Buffalo Cauliflower Recipe
Ingredients
SERVES 4.
- 4 cups cauliflower florets
- 2 tablespoons salted butter, melted
- 1/2 (1-ounce) dry ranch seasoning packet
- 1/4 cup buffalo sauce
Method
- In a large bowl, toss cauliflower with butter and dry ranch
- Place into the air fryer basket
- Adjust the temperature to 400°F and set the timer for 5 minutes
- Shake the basket two or three times during cooking
- When tender, remove cauliflower from fryer basket and toss in buffalo sauce
- Serve warm
PER SERVING: CALORIES: 87 PROTEIN: 2’1 g FIBER: 2’1 g NET CARBOHYDRATES: 5’2 g FAT: 5’6 g SODIUM: 803 mg CARBOHYDRATES: 7’3 g SUGAR: 2’1 g
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