Pecan Kisses Mexican Recipe

Pecan Kisses Mexican Recipe

Ingredients

Recipe for: Besitos de Nuez

Makes ABOUT 4 DOZEN

• 3 cups pecans, toasted
• 1 cup sugar, plus extra for rolling
• ½ cup water

Method

1. Finely grind the pecans in a food processor, making sure you don’t form a paste
2. Put the sugar and water in a heavy pot and bring to a boil over medium heat
3. Add the ground pecans and stir constantly until thickened, 5 to 10 minutes
4. Transfer to a food processor and grind into a smooth paste
5. Roll into small marble-size balls with dampened hands or a small scoop (dip in warm water as needed, removing the excess)
6. Roll in sugar to coat and serve as is or in small paper liners

Full List of Dessert Recipes
Full List of Pecan Recipes