Southern Spoon Bread Recipe

Southern Spoon Bread Recipe

Ingredients

• Serving Size : 1
• 3/4 cup cornmeal
• 1 cup boiling water
• 1 teaspoon salt
• 1 teaspoon baking powder
• 2 teaspoons butter
• 2 cups milk
• 2 Eggs – beaten

Method

1. Pour boiling water on cornmeal, stirring to prohibit lumps from forming.
2. Add butter, salt and milk gradually.
3. Add baking powder and eggs.
4. Beat well and pour into deep, well-greased baking dish and bake for 30 minutes with oven at 350 degrees.
5. Serve with a spoon from dish in which bread was baked

Full List of Bread Recipes
Full List of South Recipes