Recipe Category: Dessert
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Ingredients
Serving Size : 12
Basic Sweet Dough:
- 4 Cups Apples – sliced
- 1/4 Cup Butter – melted
- 1/4 Cup Sugar
- 1/4 Teaspoon Cinnamon
Method
- Bring dough to room temperature.
- Divide dough in half; spread into 2 buttered 8″ square pans.
- Press apples into dough.
- Brush with butter.
- Sprinkle with combine sugar and cinnamon.
- Cover; let dough rise in warm place until double.
- Bake in preheated 350 degree oven 40 – 45 minutes or until wooden pick inserted in center comes out clean.
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