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Recipe Category: Italian
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Authentic Meatballs Italian Recipe
Ingredients
- 2 pound ground beef
- 1/2 teaspoon pepper
- 2 teaspoon garlic; minced
- 1 cup Progresso italian flavored
- 2 teaspoon parsley
- breadcrumbs (approx.)
- 1 med. onion, finely chopped
- 1 egg
- 1 teaspoon salt
- 3/4 cup Parmesan cheese The old country way is a mixture of 1/3 beef, 1/3 pork and 1/3-veal ground together.
Method
- Mix all ingredients together in a large bowl with your hands making sure everything is well mixed
- Form into meatballs and fry in a large skillet with about 1/2 cup olive oil over medium high heat
- Turn on all sides to brown and cook through
- When all the way cooked, add them to your sauce and let them cook slowly for about 1 hour
- This will produce less greasy but also drier meatballs
Full List of Italian Recipes
Full List of Meatball Recipes
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