Apple Dumplings in Sauce Recipe

  • Comments Off on Apple Dumplings in Sauce Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Dessert

Recently Viewed

Keto Desserts
Brownie Recipe
Buttercream Frosting
Cupcakes
Brownies
Buttercream

Apple Dumplings In Sauce Recipe

Ingredients

:MAKES 8 servings

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 cup shortening
  • 1/3 cup cold water
  • 8 medium tart apples, peeled and cored
  • 8 teaspoons butter
  • 9 teaspoons cinnamon sugar, divided

Sauce:

  • 1-1/2 cups packed brown sugar
  • 1 cup water
  • 1/2 cup butter, cubed

Method

  1. In a large bowl, combine flour and salt; cut in shortening until crumbly
  2. Gradually add water, tossing with a fork until dough forms a ball
  3. Divide into 8 portions
  4. Cover and refrigerate at least 30 minutes or until easy to handle
  5. Preheat oven to 350°
  6. Roll each portion of dough between 2 lightly floured sheets of waxed paper into a 7-in square
  7. Place an apple on each square
  8. Place 1 teaspoon butter and 1 teaspoon cinnamon sugar in the center of each apple
  9. Gently bring up corners of pastry to each center, trimming any excess; pinch edges to seal
  10. If desired, cut out apple leaves and stems from dough scraps; attach to dumplings with water
  11. Place in a greased 13×9-in baking dish
  12. Sprinkle with remaining cinnamon sugar
  13. In a large saucepan, combine sauce ingredients
  14. Bring just to a boil, stirring until blended
  15. Pour over apples
  16. Bake until apples are tender and pastry is golden brown, 50-55 minutes, basting occasionally with sauce
  17. Serve warm
  18. Nutrition Facts dumpling: 764 calories, 40g fat (16g saturated fat), 41mg cholesterol, 429mg sodium, 97g carbohydrate (59g sugars, 3g fiber), 5g protein

Full List of Dessert Recipes
Full List of Sauce Recipes

Recently Viewed

Pavlova:
Beat egg whites with salt until soft peaks form. Gradually add sugar beating until stiff peaks form and all sugar is dissolved. Bake at 475 degrees about 4 minutes or Continue Reading →

Whipped Cream:
Using a chilled bowl and chilled whip attachment, beat until the cream is frothy. Add sweetener, gelatin and vanilla extract. Whip on high speed until desired thickness. Continue Reading →

Banana Pudding:
In a blender or food processor, combine the bananas, soy milk, sugar, vanilla, cinnamon and salt and blend until smooth Transfer the mixture to a medium saucepan and Continue Reading →

Donut Recipe:
Sift flour once, measure, add baking powder, salt, nutmeg, and cinnamon, and sift together three times. Combine sugar and egg; add butter. Add flour, alternately with Continue Reading →

Cake:
FOR CAKE: Prepare white cake as directed on box in two round 8 or 9 inch pans Cool completely on wire rack You could of course use your favorite recipe for white cake if Continue Reading →

Tiramisu Recipe:
Cream yolks and sugar until smooth Add mascarpone cheese and mix on low speed for 2 min Fold in cream (or whipped topping) Combine coffee and brandy in a bowl Dip 15 Continue Reading →

Comments are closed.