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From our Popular Recipe results for Streusel
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Cinnamon-Streusel Coffee Cake
Cinnamon-Streusel Coffee Cake
Ingredients
Prep Time: 10 Minutes – Start to Finish: 40 Minutes – Makes 6 servings
Topping
- cup Bisquick Gluten Free mix
- ½ cup packed brown sugar
- ¾ teaspoon ground cinnamon
- ¼ cup cold butter or margarine
Coffee Cake
- 1¾ cups Bisquick Gluten Free mix
- 3 tablespoons granulated sugar
- cup milk or water
- 1½ teaspoons gluten-free vanilla
- 3 eggs
Method
- 1 Heat oven to 350°F
- Spray 9-inch round or square pan with cooking spray
- 2 In small bowl, mix ? cup Bisquick mix, the brown sugar and cinnamon
- Cut in butter, using pastry blender or fork, until mixture is crumbly
- 3 In medium bowl, stir all coffee cake ingredients until blended
- Spread in pan; sprinkle with topping
- 4 Bake 25 to 30 minutes or until golden brown
- Store tightly covered
- Serving: Calories 360; Total Fat 11g (Saturated Fat 6g, Trans Fat 0g); Cholesterol 130mg; Sodium 460mg; Total Carbohydrate 58g (Dietary Fiber 1g); Protein 6g
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Cinnamon-Streusel Coffee Cake Recipe:1 Heat oven to 350°F Spray 9-inch round or square pan with cooking spray 2 In small bowl, mix ? cup Bisquick mix, the brown sugar and cinnamon Cut in butter, using Continue Reading →
Low Fat Apple Cranberry Streusel Pie Recipe:TO MAKE CRUST: Lightly oil a 9-inch pie pan or coat it with nonstick cooking spray In a medium bowl, stir together flour, sugar and salt. In a small saucepan, melt Continue Reading →
Fourth Street Rose Rhubarb Pie Recipe:Preheat oven 425 degrees F Whisk eggs in large bowl. Wish sugar, flour until smooth. Set aside. Cut rhubarb, fold into egg mixture. Put in pie shell. Bake 15 minutes, Continue Reading →
Almond Streusel Bundt Cake and Coffee Glaze Recipe:STREUSEL: Mix all but butter in a small bowl. Add butter and rub in with fingertips until well blended. Set aside. CAKE: Preheat oven to 350:. Butter and flour a 12-cup Continue Reading →
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