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From our Popular Recipe results for Irish Soda Bread With Raisins
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Recipe For Irish Soda Bread
Irish Supper-Colcannon
Irish Supper-Colcannon
Ingredients
- Serving Size : 1
- 1 pound white or green cabbage
- 1 teaspoon salt
- 2 pounds white or red potatoes scrubbed, and cubes – (don’t peel)
- 2 medium leeks – split lengthwise and rinsed well
- 1 cup nonfat milk (or soy or rice milk)
- 1/4 teaspoon mace
- 2 cloves garlic – minced (2 to 3)
- 1 salt to taste
Method
- Chop the cabbage and steam, using minimal water, until quite well done.
- Boil potatoes.
- Clean and chop the leeks, including the first couple of inches of green, put into a saucepan with the milk and simmer until tender.
- Drain potatoes, mash well, stir in milk with leeks, cabbage, mace and garlic.
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Irish Soda Bread:Chop the cabbage and steam, using minimal water, until quite well done. Boil potatoes. Clean and chop the leeks, including the first couple of inches of green, put into Continue Reading →
Another Irish Soda Bread Recipe:Mix all the dry ingredients in a LARGE bowl. Mix in caraway and raisins. Mix in buttermilk. It helps to use your hands to mix this because the dough is sticky DO NOT USE Continue Reading →
Irish Soda Bread Recipe:Preheat oven to 375 degrees F Add all of the dried ingredients in a large bowl and mix very well. Pour all of the milk into the bowl and stir until a soft dough is Continue Reading →
Irish Soda Bread with Golden Raisins Recipe:Preheat the oven to 375°F Lightly oil a baking sheet and set aside In a small bowl, combine the soy milk and vinegar and set aside In a large bowl, combine the flour, Continue Reading →