Banana Cream Pie Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

From our Popular Recipe results for Banana Cream Pie Recipe

Recently Viewed

Pumpkin Pie Recipe With Evaporated Milk
Chicken Pot Pie With Bisquick
Egg Custard Pie
Blueberry Pie With Frozen Blueberries
Apple Pie
Cheeseburger Pie

Cashew-Banana Cream Pie

Cashew-Banana Cream Pie

Ingredients

Makes 8 servings

  • 1 1/2 cups vegan vanilla cookie crumbs
  • 1/4 cup vegan margarine, melted
  • 1/2 cup unsalted raw cashews
  • 1 (13-ounce) can unsweetened coconut milk
  • 2/3 cup sugar
  • 3 ripe bananas
  • 1 tablespoon agar flakes
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon coconut extract (optional)
  • vegan whipped cream, homemade or store-bought and toasted coconut, for garnish

Method

  1. Lightly oil the bottom and sides of an 8-inch springform pan or pie plate and set aside
  2. In a food processor, combine the cookie crumbs and margarine and pulse until the crumbs are moistened
  3. Press the crumb mixture into the bottom and sides of the prepared pan
  4. Refrigerate until needed
  5. In a high-speed blender, grind the cashews to a powder
  6. Add the coconut milk, sugar and one of the bananas and blend until smooth
  7. Scrape the mixture into a saucepan, add the agar flakes and set aside for 10 minutes to soften the agar
  8. Bring just to a boil, then reduce the heat to low and simmer, stirring constantly to dissolve the agar, about 3 minutes
  9. Remove from the heat and stir in the lemon juice, vanilla and coconut extract, if using
  10. Set aside
  11. Cut the remaining 2 bananas into 1/4-inch slices and arrange evenly in the bottom of the prepared pan
  12. Spread the cashew-banana mixture into the pan, then refrigerate until well chilled
  13. When ready to serve, garnish with whipped cream and toasted coconut
  14. Store leftovers covered in the refrigerator

Full List of Dessert Recipes
Full List of Pie Recipes

Recently Viewed

Apple Pie:
Soak MATZOS 10 minutes and squeeze out excess water. Cream butter and matzos until blended. Mash yolks fine and add to mixture. Add sugar; salt, beaten eggs, lemon rind Continue Reading →

Chicken Pot Pie:
Heat butter in Dutch oven over medium-high heat until hot. Add onion, garlic, thyme, sage and pepper. Cook and stir 3 to 5 minutes until onion is tender. Add flour, cook Continue Reading →

Pie Crust Recipe:
Preheat oven to 350°F (180°C, or gas mark 4) In your food processor with S-blade attached, grind the almonds until they're the texture of cornmeal Add the Parmesan Continue Reading →

Lemon Meringue Pie:
In medium bowl, combine sweetened condensed milk, lemon juice and rind; blend in egg yolks. Turn into cooled crust. In small size bowl, beat egg whites with cream of Continue Reading →

Comments are closed.