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Recipe Category: Baking
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Winter Squash And Fruit Recipe
Ingredients
- Serving Size : 1
- 2 cups peeled winter squash
- 1 large yam
- 1/2 cup dried fruit
- 1 apple
- 1 pear
- 1 banana
- 1/2 cup cider
- 1 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1 Pinch Grated lemon and orange Peel
Method
- Nonstick cooking spray (optional)
- Cut vegetables and fruit into small pieces.
- Mix with cider and spices.
- Spray ovenproof container with nonstick cooking spray.
- Put vegetables and fruit into it and cover.
- Bake in 350 degree oven for 45 minutes.
- Remove cover and add more cider if necessary.
- You need enough liquid to keep it from burning, but not too much.
- Bake for at least 45 minutes more.
- The longer you bake it, the more the flavors blend.
- I baked it for 1 1/2 hours more at 325 degrees.
- This comes out so sweet it could be either an accompaniment for a meal or a dessert.

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