Vanilla Almond Recipe

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Recipe Category: Greek

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Vanilla Almond Recipe

Ingredients

  • recipe for: Biscota Vanilias Me Amigdala Vanilla Almond
  • Serving Size : 6
  • 3 cups flour
  • 3 teaspoons baking powder
  • 1/2 cup butter
  • 3 eggs
  • 1 cup sugar
  • 1 cup almonds – finely chopped
  • 1/2 cup warm milk
  • 2 teaspoons vanilla

Method

  1. Sift the flour with baking powder.
  2. Cream butter in a bowl until very light.
  3. In separate bowl, beat eggs with sugar unit thick and light and add to the butter.
  4. Add almonds and flour, and mix well.
  5. Blend in the milk and vanilla, and knead to make a fairly stiff dough.
  6. Pinch off small pieces of the dough and shape them between the palms of your hands into flat rounds
  7. Place on a buttered sheet and bake in preheated 300 F oven for about 15 min Cool and serve.

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