Recipe Category: Fish
pagect=recipes,popular-recipes,fish,:recipes,popular-recipes,most-popular,popular+fish
Ingredients
- Serving Size : 3
- 6 ounces cream cheese – lf or ff
- 6 ounces canned tuna – white albacore
- 3/4 teaspoon curry powder
- 2 green onions – finely sliced
- 4 tablespoons mayonnaise – low-fat or ff
- 1/2 teaspoon lemon juice
Method
- Salt Let cream cheese soften at room temperature for about 1 hour.
- Drain tuna.
- Mash with fork.
- In medium bowl, combine cream cheese, tuna and mayonnaise.
- Add lemon juice, curry and salt; mix to blend well.
- Add onions and stir to blend.
- Chill for one hour for flavors to blend.
- Serve with crackers, radishes, carrots and celery.
Full List of Fish Recipes
Full List of Tuna Recipes