Recipe Category: Fish
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Tuna Buns Recipe
Ingredients
- Serving Size : 4
- 2 hardcooked eggs – chopped
- 4 ounces shredded cheddar cheese
- 2 tablespoons finely chopped onion
- 1/2 cup mayo or salad dressing
- 6 1/2 ounces (1 cn) tuna – drained
- 1/4 cup chopped green pepper
- 1/2 teaspoon prepared mustard
- 8 hamburger buns – split
Method
- Mix eggs, tuna, cheese, green pepper, onion, mustard and mayonnaise.
- Fill buns with tuna mixture.
- Place on serving plate.
- Microwave uncovered on high (100%) until filling is warm, 1 1/2 to 2 mins.
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