Recipe Category: Fish
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Ingredients
- Serving Size : 6
- 2 tablespoons olive oil
- 1/2 cup minced onion
- 1 teaspoon minced garlic
- 1 14 ounce ja marinara
- 1/4 cup sliced greek olives
- 1 can oil-packed italian tuna
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 pound cooked spaghetti
- 1/4 cup chopped parsley
Method
- Heat oil and add onion; cook 3 minutes.
- Add garlic; cook 15 seconds.
- Add marinara; bring to boil, reduce heat and simmer 10 minutes.
- Add olives and tuna.
- Season with salt and pepper.
- Toss with cooked pasta and parsley.
Full List of Fish Recipes
Full List of Tuna Recipes