Recipe Category: Dressing
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Tamari-Dijon Marinade Recipe
Ingredients
Makes about 1/2 cup
- 2 garlic cloves
- 1 tablespoon Dijon mustard
- 2 tablespoons tamari soy sauce
- 2 teaspoons balsamic vinegar
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon ground black pepper
- 1/4 cup olive oil
Method
- In a blender, combine all the ingredients and blend until smooth
- If not using right away, cover and refrigerate until needed
- Properly stored, the marinade will keep for 3 to 4 days
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