Tahitian Coffee Recipe

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Recipe Category: Mocktail

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Tahitian Coffee Recipe

Ingredients

SERVES 2.

  • 2 oz lime juice
  • 2 oz orange
  • 1 oz simple syrup
  • 1 oz passion fruit puree
  • 2 oz guava puree
  • 2 oz cold brew concentrate
  • 3 oz honey syrup*
  • 16 oz ice

Method

  1. Divide recipe between 2 tins and blend with measured ice
  2. Pour into a 12 oz vessel
  3. Garnish with orchids and grated coffee

Honey syrup: Mix 3 parts honey to 1 part hot water, by weight

  1. Shake and stir until syrup reaches uniform dilution
  2. Keep refrigerated

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