Szechuan Broccoli Recipe

Szechuan Broccoli Recipe

Ingredients

Serving Size : 4

• 1 tablespoon soy sauce
• 1 tablespoon rice wine vinegar
• 1/2 teaspoon sugar
• 1 tablespoon sesame seeds
• 2 teaspoons vegetable oil
• 1/2 teaspoon red pepper – crushed
• 1/2 teaspoon ginger
• 2 garlic cloves
• 5 cups broccoli

Method

1. Combine soy sauce, rice wine and sugar in bowl and set aside.
2. Heat (medium) skillet, and add sesame seeds.
3. Cook for 1 minute.
4. Remove seeds and set aside.
5. Add oil, red pepper, ginger (crushed) and garlic (crushed) for 30 seconds.
6. Add broccoli for 1 minute.
7. Add soy mixture.
8. Cover and cook for 2 minutes.
9. Sprinkle with sesame seeds and serve.

Full List of Vegetables Recipes
Full List of Szechuan Recipes